Chicken Pasta
Chicken Pasta Recipes
Ajzaa:
Chicken: Ek cup (slice ma kati hui)
Namak: Adha chaye ka chamach
Pisi lal mirch: Adha chaye ka chamach
Pisi kali mirch: Adha chaye ka chamach
Lehsan ka paste: Adha chaye ka chamach
Tail: Ek chothai cup
Tamatar: 4 adad (blend kiye huwe)
Pasta: 3 cup (ubla hua)
Oregano: Ek chaye ka chamach
Shimla mirch: Ek adad (bareek slice ma kati hui)
Peyaz: Ek adad (kati hui)
Cream: 3 khaney ke chamach
Tarkeeb:
Slice ma kati chicken ko namak, kuti lal mirch, kuti kali mirch or lehsan ka paste laga kar rakh den. Ek bartan ma tail garam karen. Is ma kuta hua lehsan dal kar kuch der fry karen. Phir is ma merinate ki hui chicken shamil karen. Ab isey itna fry karen ke chicken gal jaye. Is ke bad blend kiye huwe tamatar, ubla pasta, oregano, slice ma kati shimla mirch, kati peyaz, namak or cream dal kar achi tarah mix karen. Mazedar chicken pasta tyar ha. Isey garlic bread ke sath pesh karen.