Tomato Soup
Tomato Soup Recipe
Ajzaa:
Tamatar: Derh Pao
Makkhan: 50 gram
Peyaz (bareek kata hua): Ek adad
Gajar: Ek adad
Lesan (kata hua): Ek joa
Adrak: Hasb-e-zaroorat
Kali mirch: Hasb-e-zaroorat
Namak: Hasb-e-zaroorat
Tarkeeb:
Ek sos pan ma makkhan garam karen. Is ma peyaz dal den. Bareek kati hui gajren, lehsan or adrak ko bi is ma dal kar halki aanch per pakayen. In cheezon ko sirf naram karna ha. Ehtiyat karen ke ye jalne na payen. Ab is ma tamatar kat kar dal den or zaroorat ke mutabik pani mila den. Jab ubalne lage to dhakkan band kar den. Chand minute tak pakayen. Is ke bad hasb-e-zaroorat namak, kali mirch or ajino moto milayen. Seht bakhsh tomato soup recipe tyar hai.