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Hari Mirch Ka Achar

Recipe of Hari Mirch Ka Achar

 

Ajzaa:

Hari mirch: Ek pao (bareek kati hui)

Haldi: Ek chaye ka chamach

Namak: Hasb-e-zaiqa

Tail: 4 khaney ke chamach

Kalwanji: Ek chaye ka chamach

Lehsan ke joye: 8 adad (beghair chiley bareek kate huwe)

Safed zeera: Ek chaye ka chamach (gadra gadra pees len)

Leemu: 3 adad

 

Tarkeeb:

Is sab cheezon ko mila kar do teen ghanton ke liye farige ma rakh den. Ek frying pan ma tail garam karen. Phir us ma un cheezon ko halki aanch ma halka sa fry kar len. Thanda hone per saf or khusk bottle ma band kar ke rakh len. Dheyan rakhen geela chamcha istemal na karen. Mazedar hari mirch ka achar tyar hai.

 

Mirch Ka Achar