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Egg Roll Recipe

 

Ajzaa:

Anday: 3 adad

Qeema: Adha pao

Peyaz: 3 chotey chamach

Meda: 3 bare chamach

Corn flour: 2 chotey chamach

Soya sos: 2 chotey chamach

Oil: Hasb-e-zaroorat

Namak: Hasb-e-zaiqa

 

Tarkeeb:

Qeemey ma peyaz, soya sos, namak or corn flour ko achi tarha milayen. Isey 5 brabar hisson ma takseem kar ke rakh den. Anday khoob phent kar in ma chutki bhar namak milayen. Fry pain ma bilkul thora sa oil garam karen or phentey huwe andon ka paanchwan hissa dal kar jaldi se phela den ke roti ki tarha ho jaye. Jab anda surakh hone lage to nikal kar rakh len. Is tarha andon se 5 rotiyan si bana len. Ab anday ki har roti phela kar is per qeema rakhen or ek kinare se lapet kar roll bana len. Medey ko 3 bare chamach pani ma ghol len or is se roll ka mu band kar den. Inhen mazeed talen. Phir nikal kar roll ko 5 hisson ma kaat len. Tasty egg roll recipe tyar hai. Isey tamatar sos ke sath pesh karen.

 

Egg Roll Recipe in Urdu