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Christmas Cake Recipe

 

Ajzaa:

Kishmish: 100 gram

Kali kishmish: 65 gram

Orange peel: 65 gram

Cherry: 65 gram

Badaam: 50 gram

Mix aspice: Adha chaye ka chamach

Careem color: Derh khaney ka chamach

Leemu: Ek adad kata hua

Meda: 125 gram

Baking powder: Ek khaney ka chamach

Makkhan: 250 gram

Cheeni: 125 gram

Vanila essence: Ek chaye ka chamach

Anday: 4 adad

 

Tarkeeb:

Ek peyale ma kishmish, kali kishmish, orange peel, cherry, badaam, mix aspice, cream color or leemu mix kar len. Ab inhen dhak kar rakh den. Meda or baking powder ko chan kar ek taraf rakh den. Phir ek peyale ma makkhan or cheeni ko itna phent len ke wo light or fluffy ho jaye. Ab is ma vanila essense dal kar phent len. Phir ahista ahista kar ke anday or medey ka mixture shamil kar ke fold kar len. Phir is ma mix kiye huwe fruits dal kar fold karen. Ab isey ek pain ma dal kar 180 degree centi grade per 20 se 25 minute ke liye bake kar len. Tasty Christmas cake recipe tyar hai.

 

Christmas Cake Recipe in Urdu