Na Karda By Naheed Fatima Husain
Read More »Daily Archives: December 21, 2016
Chana Chaat Recipe
Chana Chaat Chana Chaat Recipe Ajzaa: Safed Chaney: Derh peyali Aloo: 3 adad Dahi: Ek pao Imli ka paste: 2 khaney ke chamach Peyaz: Ek adad Tamatar: 2 adad Hara dhaniya: Thora sa Podeena: Thora sa Hari mirch: 4 se 5 adad Namak: Hasb-e-zaroorat Kuti hui lal mirch: Adha ...
Read More »Boiled Rice Recipe
Boiled Rice Boiled Rice Recipe Ajzaa: Basmati Chawal: Derh Kilo Pani: 1/2 point Tarkeeb: Chawal saaf kar ke pani ma 30 minute ke liye bhigo den. Ek degchi ma adha glass pani dalen or tez aanch per rakh den. Jab pani kholne lage to chawal is ma dal ...
Read More »Egg Roll Recipe
Egg Roll Egg Roll Recipe Ajzaa: Anday: 3 adad Qeema: Adha pao Peyaz: 3 chotey chamach Meda: 3 bare chamach Corn flour: 2 chotey chamach Soya sos: 2 chotey chamach Oil: Hasb-e-zaroorat Namak: Hasb-e-zaiqa Tarkeeb: Qeemey ma peyaz, soya sos, namak or corn flour ko achi tarha milayen. ...
Read More »Asal Zindgi
Asal Zindgi By Semi Kiran
Read More »Yakhni Soup
Yakhni Soup Yakhni Soup Recipe Ajzaa: Mutton (qeema): 100 gram Long: 2 adad Selary: Ek chothai gaddi kat len Sirka: Ek chaye ka chamach Pani: 4 cup Adrak paste: Ek chaye ka chamach Lehsan paste: Adha chaye ka chamach Namak: Hasb-e-zaiqa Kali mirch: Hasb-e-zaiqa Tarkeeb: Qeema, adrak lehsan ...
Read More »Chicken Noodle Soup
Chicken Noodle Soup Chicken Noodle Soup Recipe Ajzaa: Murghi ka gosht: 150 gram (seeney ka) Bareek noodles: 50 gram Murghi ki yakhni: 7 cup Snow peez ki phaliyan: 12 adad Namak: Hasb-e-mansha Ajeeno moto: Adha chaye ka chamach Gajren: Adha cup (Kash shuda) Shimla mirch: Adha cup Tarkeeb: ...
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